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The Christine Wilson Award (2 Awards)

The Society for the Anthropology of Food and Nutrition has two awards that could bring you fame and fortune. The Christine Wilson Award (really, there are two – one for undergrads, the other for grads) will be presented to outstanding undergraduate and graduate student research papers that examine topics within the perspectives in nutrition, food studies and anthropology. The Thomas Marchione Award will be granted to a student whose work addresses food as a human right, including a focus on food justice, food security and access, food sovereignty and other areas where social justice and food intersect.

The deadline for both is July 27, 2018.

Details:

https://foodanthro.com/2018/05/07/got-food-studies-essays/