Join the Wallace Center as they explore how the collaborations, non-traditional partnerships, and innovative multi-stakeholder engagements that are emerging across local and regional food value chains are interacting to create true vitality within the food system.
The central focus of the NGFN Conference is on the success of food hubs. They're gearing up for 400+ food hub managers, staff and supporters of all types to dig deep into the nuts and bolts of running hubs, financing, technology, and enhancing the triple bottom line.
March 27-30, 2018
The event aims to help strengthen the ability of regional food systems to promote healthy food access, economic security, equity and prosperity in both rural and urban communities. They are convening practitioners, producers, investors, and others experienced with innovative food enterprises in order to learn from the successes of regional stakeholders as well as the ongoing challenges they face. Participants will also explore unique partnerships and policy initiatives to address capital gaps and inequitable access within disenfranchised communities.
Click title to learn more.
Are you interested in raising goats? Or perhaps you already are but have questions about how to improve your management practices. This is the webinar for you! Annie Warmke of Blue Rock Station in Ohio will share how to get started in goat herding, and some great naturally based strategies for keeping goats healthy and happy. Annie has taught natural goat health since 2010 and is the author of the Naturally Healthy Goat Reference Guide. Bring your questions! >Register
Lexington, KY. Local and national speakers spotlight a variety of topics, including livestock and row crops, dairy, growing produce, farm finances, and life on the farm. We expect more than 300 participants, including consumers, farmers, academics, government agencies, and businesses from Kentucky and beyond to continue the momentum in building a stronger and healthier food system.
Program features four short courses, 25 educational workshops, Liz Carlisle as the invited keynote speaker, an exhibitor fair, a Farm and Urban Food Systems Tour, a festive reception and silent auction, a special screening of King Corn and the always popular "Meet the Buyers" session. From beginning farmers to experienced growers, to the consumer who wants to learn more about the benefits of organic, these workshops have something for everyone.
Risk Management Education (RME) Community Outreach Conference in Huntsville, Alabama
The Alabama Agricultural and Mechanical University (AAMU) Small Farms Research Center in collaboration with Alabama Cooperative Extension System will be hosting its Community Outreach Conference, on February 28 - March 1, 2018. The conference will focus on the following issues, but not limited to; risk management strategies, business development, USDA programs and services (Farm Service Agency, Rural Development, Housing and business cooperatives, Natural Resource Conservation Services.) Access to capital, New and Emerging Agricultural Issues. Registration will begin Friday, February 9, 2018. Please see attached flyer.
Learn how to evaluate land in the mountains for a possible vineyard site and learn how to lay out the vineyard for best results at Jewel of the Blue Ridge Vineyard & Greenhouse Nursery.
The fee for all classes/workshops is $45 including a catered lunch.
All classes are taught at the Mountain Grape School at Jewel of the Blue Ridge Vineyard in Marshall NC.
Directions to the classroom will be forwarded upon receipt of payment for the class.
You can sign up for workshops at www.JeweloftheblueRidge.com Registration closes three days before the class.
Live long and ferment!
2018 Business of Farming Conference
A-B Tech/Mission Health Conference Center
ASAP’s Business of Farming Conference brings together beginning, established, and aspiring farmers from across the region to share tools and resources to build more successful farm businesses. The conference features over 15 business and marketing workshops led by innovative farmers and business professionals, a Grower-Buyer Meeting, individual consulting opportunities, exhibitor hall, and a locally sourced breakfast and lunch.
Early bird registration is $75 per person or $125 for two farm partners until January 31, and $95 per person or $165 for two farm partners beginning February 1. Farmers can also register to attend a Friday Half-Day Workshop Intensive on "Farm Succession Planning" or Labor Challenges and Strategies" on February 23. Register online for the conference and Friday workshops at http://asapconnections.org/events/business-of-farming-conference/ or contact ASAP at 828-236-1282 to register over the phone.
FREE Water Testing and Employee Training Workshop hosted by Healthy Living Farm, Extension, GFVGA, Global Growers, NRCS, Cooper Ag, and Georgia Organics. Each participant will receive templates and instructions on how to document for GAP/FSMA, an opportunity for a water test cost share, free lunch, and one-on-one and group consultation from Extension and GFVGA.
When: Tuesday, Feb. 20th from 9:00 am to 3:30 pm
A.M. - Water Testing and Water System Inspection 101
- - How to fill in and use water testing/ag die off/system inspection records for FSMA/GAP
- - Irrigation discussion and cost-share opportunities from NRCS
- - How to take and read your water test and next steps
P.M. - Employee Training 101
- - Interactive session demonstrating employee training practices
- - Distribution of employee training video resources, farm signs, and employee training templates
- - The when, why, where and how of employee training and demonstration on how to document for FSMA/GAP
- - Discussion on food storage best practices: temperatures, ethylene gas food sensitivities, etc.
* This workshop is limited to 15 participants *
Join Georgia Organics on the banks of the Savannah River in Augusta where hundreds of attendees will unite for the 21st Annual Georgia Organics Conference & Expo.
Over two days, you’ll be inspired, connected, refreshed, invigorated and challenged. Farmers will share techniques, hacks and acumen that lift farmer productivity and prosperity. Educators will inspire with stories of kids loving broccoli. Advocates will rally to fight for just and clean food. Augustans will give tours around their healthy food oasis. Exhibitors will show off the latest and greatest. And everyone will eat good and beautiful food grown by the ultimate stewards of land, flavor and joy. Come see why food is the answer!
Local historian, photographer and food justice activist, Jim Embry, will provide the opening presentation for the Madison County Historical Society’s 2018 Program on Thursday, February 15 6:30 pm at the Central Bank’s Community Meeting Room, 350 W. Main St., Richmond. This inaugural presentation titled "ROOTS IN AGRICULTURE—The Legacy of Henry Laine" will celebrate Black History Month and feature the renowned Madison County native and multi-talented Black leader, Henry Allen Laine (1870-1955). Laine was an educator, agriculturalist, and poet who had major impacts on many aspects of the Madison County community for over 50 years.
Virginia State University and Virginia Association for Biological Farming present Virginia's premier gathering of farmers, gardeners, and supporters as the Virginia Association for Biological Farming (VABF) and Virginia State University (VSU) collaborate to bring you knowledgeable speakers, informative sessions, amazing local food, and wonderful networking opportunities! Pre-Conference Workshops are offered on Monday, January 22nd.
Conference information can be found at vabf.org. Visit the website often. Information on speakers, sessions, and opportunities to be involved is updated weekly.
Join professional pastured poultry producers from around the country at this two day conference hosted by American Pastured Poultry Producers Association (APPPA) in Fayetteville, Arkansas, at the Mount Sequoyah Retreat, 50 N Skyline Dr, Fayetteville AR, 72701.
Scroll down to purchase tickets through Eventbrite or go directly to Eventbrite.
Have you ever thought about holding an educational event on your farm but not know quite where to start? Join Food Animal Concerns Trust (FACT) to learn how to pull off a successful program. Kirsten Jurcek, Grazing Educator and owner of Brattset Family Farm in Wisconsin, will share tips and tools to help you plan, promote, and host a pasture walk or similar event. There will be time for Q&A so be sure to come with any burning questions you may have! https://www.anymeeting.com/AccountManager/RegEv.aspx?PIID=ED52DB8088493D
Community Food Strategies, an initiative of the Center for Environmental Farming Systems and partnership between several organizations, is hosting a Statewide Food Council Gathering on Nov 30 - Dec 1 for all of the 30+ food councils and their partners across North Carolina. Click on title for more details.
Black Urban Growers (BUGs) announces 7th Annual Black Farmers & Urban Gardeners National Conference to be held in Atlanta, Georgia, November 10–12, 2017.
Since 2010 they have been creating a space for black urban and rural farmers, food justice activists, chefs, educators, policy makers and everyday citizens to come together and share innovative ideas, projects, and best practices for reclaiming and reshaping our food system.
100% grass-fed milk production is a successful, expanding new market for dairy farmers. Join FACT to learn how to use low-stress cattle handling, low-to-no-tillage seeding, and proper manure distribution to create a 100% grass-fed dairy. Presenter, Kevin Mahalko, is an Organic Valley farmer in Wisconsin. His family’s multi-generation dairy has 120 Holsteins with approximately 350 acres of permanent managed grasslands and hardwood forest. There will be time for Q&A so be sure to come with any questions you may have! https://www.anymeeting.com/AccountManager/RegEv.aspx?PIID=ED52DB8288483D
Join Larissa McKenna, Food Animal Concerns Trust's (FACT) Humane Farming Director, to learn more about applying for a Fund-a-Farmer Grant from FACT. This year they have two types of grants: Pasture Improvement Grants and Certification Grants. They will discuss our grant eligibility guidelines and share tips for applying online. Applications are due by December 4, 2017! https://www.anymeeting.com/AccountManager/RegEv.aspx?PIID=ED52DB84894A31
Join Southern SAWG and a couple hundred other farmers, researchers, and farm service providers in Knoxville, TN at the University of Tennessee's Organic Crops Field Tour. UT has put together an excellent program packed with practical information on profitable vegetable production, cut flower production, packing house design, beekeeping and much more! Click title of post to learn more.
During this summit the Arkansas Monarch Conservation Partnership (AMCP) will present the draft version of the Arkansas Monarch and Pollinator Conservation Plan for public comment and review. This plan will also be made available online for those who cannot attend in person. The summit will be held at UA - Pulaski Technical College in North Little Rock.
Early bird registration now open! The 2017 Georgia Farm to School Summit will be held Oct.5-6, 2017 at Helms College in Augusta, GA. Hear from Keynote Betti Wiggins and Honorary Co-Chair Donna Martin, tour farm to school programs, and choose from 21 education sessions including focused content for school nutrition, educators, and early care providers. Only a limited number of early bird tickets are available. Visit the Summit website for more information.
Join the 5th Carolina Meat Conference, the largest gathering of pastured meat-makers in the country! Farmers, chefs, butchers, and industry leaders convene for two days of unparalleled networking, hands-on training, and technical and business assistance.
This conference supports a growing community committed to advancing market opportunities and increasing customer access to pasture-based meats. Plus for the first time, NC Choices is offering a one day Niche Meat Pre-Conference for Cooperative Extension Agents!
The annual Farm & Food Leadership Conference is coming up fast! This special event offers family farmers and local food enthusiasts opportunities to learn about the local and sustainable food movement, and how you can help transform our food system.
Join Heifer USA at Heifer Ranch in Perryville, Arkansas, to learn about small-scale Certified Organic and Certified Naturally Grown vegetable production, the rewards and challenges of starting a farm business, and what resources and knowledge you need to start farming sustainably.
This workshop is free and open to the public; however, space is limited. Learn more and register here.
Minority Landowner continues its national outreach to minority, limited resource, and socially disadvantaged farmers, ranchers and forest landowners. Registration is open for Minority Landowner’s Farmers and Landowners Conference being held September 21-23, 2017 in Greensboro, North Carolina at the Greensboro High-Point Airport Marriott.
The conference focus is “RESOURCES: The Agencies, Organizations, and Professionals Who Support Family Farms.” Conference registration details are linked here. Note that the deadline for resource professionals to receive the conference group rate is September 4, 2017. For exhibit and sponsorship information contact Victor Harris directly.
Follow www.minoritylandowner.com and Twitter @minorityland for conference updates. Checkout this video link to review highlights from the most recent conference held in Grapevine, Texas: Sights and Sounds of the 2017 Minority Landowner Magazine Farmer Conference Video.
In celebration of its 30th anniversary, Florida Certified Organic Growers and Consumers (FOG) will be hosting its inaugural Organic Food & Farming Summit in September! This exciting new event will serve as an opportunity for growers, educators, advocates, academics & researchers to interact and gain knowledge through farm tours, workshops, a trade show, and day-long training sessions.
Please visit organicfoodandfarmingsummit.org for registration details.
This event will be hosted by Southern Cultured Orchards & Nursery in Carrollton, MS. Major activities will include: “Fruit Tree Grafting Demonstration and Tour of the Farm’s Orchard”.
Southern Cultured Orchards & Nursery (SCON) is located in Carroll County, MS. What started out as a fruit-growing hobby has evolved into a full-time nursery business, specializing in locally-adapted, Deep South varieties of apples and pears, as well as some citrus, figs, and heirloom and exotic fruits. The focus of SCON is propagating and selling fruit trees – not on fruit production. They grow and sell numerous varieties of heirloom apple trees from Mississippi, Alabama, Georgia, and Louisiana – ones that are naturally selected to perform with minimum care and without conventional spraying programs. This is an ongoing trial, and new (old) varieties of homestead apples are introduced each year. SCON is active in the Southern Fruit Fellowship (SFF) and North American Fruit Explorers (NAFEX) organizations. https://www.facebook.com/southernculturedorchardsandnursery
There is NO COST to attend this event, but PRE-REGISTRATION is required!
TO REGISTER SEND EMAIL TO: firstname.lastname@example.org
Federation of Southern Cooperatives/Land Assistance Fund
E.A.T. South and Project Learning Tree are offering a FREE workshop to educators that includes a free Pre K-8 Garden Curriculum. They will cover the basics from planning your school garden, resources to find funding and support and a walk-through guide with the curriculum provided.
You will also have the opportunity to network with other teachers in your area!
Date: August 1, 7:30 am-12:00 pm
E.A.T. South Downtown Farm
- Resource packet including gardening basics,
how to begin and where to find funding
- CE Credit
- Hands-on garden skills training
- Prek-8 Garden Curriculum and walkthrough
- Pre-workshop coffee and snacks
For questions, email Beth Anne Dunagan: email@example.com
Cultivate community, knowledge, and an appreciation of seeds during the 37th annual Seed Savers Exchange Conference & Campout. Gardeners, educators, and leaders in the seed world will be gathering at Heritage Farm for a weekend of workshops, tours, inspiring keynote speakers, community, and great local food.
Join a hands-on GAPs event at New Communities in Albany.
- Beth Oleson of Georgia Fruit and Vegetable Association will focus on GAPs and food safety on the farm
- New Communities farm manager Sedrick Rowe and Billy Mitchell from Global Growers will focus on food safe infrastructure
- Katie Chatham of Common Market GA will lead a hands-on demonstration on how to pack food safely and effectively for wholesalers
Here is the Eventbrite link: https://www.eventbrite.com/e/gaps-workshop-at-new-communities-tickets-35143760935.